Microbial quality of commercial rose water products in Fars, Iran
Background and objectives: Over the centuries, particular attention has been given to the beneficial properties of rose water in Iran. In recent years, the manufacturers’ successful promotion has led to the general perception that bottled rose waters are pure and safe for human consumption. However,...
| Format: | Article |
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| Language: | English |
| Published: |
Iranian Society of Pharmacognosy
2017-11-01
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| Series: | Research Journal of Pharmacognosy |
| Subjects: | |
| Online Access: | http://www.rjpharmacognosy.ir/article_53344_5b8f21155059c08d28867e86a5ad1559.pdf |