The effects of microencapsulated garlic (Allium sativum) extract on growth performance, body composition, immune response and antioxidant status of rainbow trout (Oncorhynchus mykiss) juveniles
This study investigates the effects of microencapsulated garlic (Allium sativum) extract (G) on growth, immune response, and antioxidant status of rainbow trout juveniles. A total of 300 fish (13.05 ± 0.36 g) were divided into five groups (three replicates per group) and fed with the experimental di...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2020-01-01
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Series: | Journal of Applied Animal Research |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/09712119.2020.1808473 |