Identification of Listeria monocytogenes Contamination in a Ready-to-Eat Meat Processing Plant in China

Listeria monocytogenes is the etiologic agent of listeriosis, which remains a significant public health concern in many countries due to its high case-fatality rate. The constant risk of L. monocytogenes transmission to consumers remains a central challenge in the food production industry. At presen...

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Bibliographic Details
Main Authors: Hongzhi Zhang, Fengxia Que, Biyao Xu, Linjun Sun, Yanqi Zhu, Wenjie Chen, Yulong Ye, Qingli Dong, Hong Liu, Xi Zhang
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-02-01
Series:Frontiers in Microbiology
Subjects:
WGS
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2021.628204/full