Analysis of Factors Affecting Consumers in UHT Milk Consumption: The Case Study of Erzurum

The primary purpose of this study was to determine factors influencing consumer preferences for UHT milk consumption in Erzurum province. The primary data used in this research was derived from Palandoken, Yakutiye and Aziziye districts of Erzurum province in 2010. The factor analysis was used to fi...

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Bibliographic Details
Main Authors: Ahmet Semih Uzundumlu, Avni Birinci, Seval Kurtoğlu
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2018-10-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
UHT
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/2137