Fysiske faktorers betydning for mattilbudet i barnehagene - en casestudie

Abstract: The purpose of this article is to put focus on food and meal situation in the kindergarten. We have carried out a case study in two kindergartens and the data material consists of observations and interviews. The results showed that the physical structures such as the food and drink offer...

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Bibliographic Details
Main Authors: Eli Kristin Aadland, Asle Holthe, Hege Wergedahl, Eldbjørg Fossgard
Format: Article
Language:Danish
Published: Høgskolen i Oslo og Akershus 2014-12-01
Series:Nordisk Barnehageforskning
Subjects:
Online Access:https://journals.hioa.no/index.php/nbf/article/view/772