Archaeobotanical Approaches in the Study of Food Production in Remote Oceania

<p>This short topical review discusses recent archaeobotanical approaches to understanding food production in Remote Oceania (eastern Melanesia, Micronesia, and Polynesia). The region presents some preservation and interpretative challenges, both due to the lack of cereal crops and the hot and...

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Bibliographic Details
Main Author: Maureece Jacqueline Levin
Format: Article
Language:English
Published: Society of Ethnobiology 2017-11-01
Series:Ethnobiology Letters
Subjects:
Online Access:http://ojs.ethnobiology.org/index.php/ebl/article/view/882