Cereal Crops Are not Created Equal: Wheat Consumption Associated with Obesity Prevalence Globally and Regionally

Cereal Crops Are not Created Equal: Wheat Consumption Associated with Obesity Prevalence Globally and Regionally

Background: Cereals have been extensively advocated as the beneficial food group in terms of body weight management, but each staple cereal crop may contribute in different ways. Studies of the association between wheat availability and risk of obesity are controversial. This study aimed to test the...

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Bibliographic Details
Main Authors: Wenpeng You, Maciej Henneberg
Format: Article
Language:English
Published: AIMS Press 2016-05-01
Series:AIMS Public Health
Subjects:
cereal availability
ecological study
correlation analyses
wheat
rice
maize
Online Access:http://www.aimspress.com/aimsph/article/784/fulltext.html

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http://www.aimspress.com/aimsph/article/784/fulltext.html

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