The Gluten-Free Diet in the 3rd Millennium: Rules, Risks and Opportunities

The Gluten-Free Diet in the 3rd Millennium: Rules, Risks and Opportunities

The gluten-free diet has long been considered the standard treatment for celiac disease. However, a significant number of patients continue to experience persistent symptoms despite following a gluten-free diet. Inadvertent gluten ingestion, fermentable carbohydrates, cross-contamination, and social...

Full description

Bibliographic Details
Main Author: Lori Welstead
Format: Article
Language:English
Published: MDPI AG 2015-07-01
Series:Diseases
Subjects:
gluten-free
diet
celiac disease
nutrition
cross-contamination
Online Access:http://www.mdpi.com/2079-9721/3/3/136

Similar Items

Similar Items