Uji Stabilitas Fisik Formula Krim yang Mengandung Ekstrak Kacang Kedelai (Glycine max)
Soybean extract has been known for its antiaging potential. It was predicted that the addition of soybean extract to a cream could influence the physical stability of the cream. Therefore, this research was aimed to test the physical stability of cream containing soybean extract in different concent...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Indonesia
2014-12-01
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| Series: | Pharmaceutical Sciences and Research |
| Subjects: | |
| Online Access: | http://psr.ui.ac.id/index.php/journal/article/view/3484 |