Penggunaan Daging Keong Mas (Pomacea caniculata) terhadap Kualitas Kerupuk

Research about chips made from flour falvored with gold snail has been conducted to know the characteristic of physical, chemical and organoleptic chips results. Data were analyzed with Completely Randomized Design (CRD) by single factor. The factor is ratio between tapioca flour and gold snail meat...

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Bibliographic Details
Main Author: Choiroel Anam
Format: Article
Language:English
Published: Universitas Sebelas Maret, Faculty of Agriculture 2018-04-01
Series:Caraka Tani: Journal of Sustainable Agriculture
Subjects:
Online Access:https://jurnal.uns.ac.id/carakatani/article/view/20502