Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women

Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women

Short chain fatty acids (SCFAs) being produced during fermentation of non-digestible polysaccharides are regulatory compounds with the potential to influence inflammatory, as well as emotional state and cognition through the gut⁻brain axis. We analyzed the association between stool concent...

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Bibliographic Details
Main Authors: Karolina Skonieczna-Żydecka, Elżbieta Grochans, Dominika Maciejewska, Małgorzata Szkup, Daria Schneider-Matyka, Anna Jurczak, Igor Łoniewski, Mariusz Kaczmarczyk, Wojciech Marlicz, Maja Czerwińska-Rogowska, Justyna Pełka-Wysiecka, Karolina Dec, Ewa Stachowska
Format: Article
Language:English
Published: MDPI AG 2018-12-01
Series:Nutrients
Subjects:
short chain fatty acids
fiber
depression
pharmacotherapy
microbiota
gut-brain axis
Online Access:https://www.mdpi.com/2072-6643/10/12/1939

Internet

https://www.mdpi.com/2072-6643/10/12/1939

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