Carcass traits, fatty acid composition, gene expression, oxidative stability and quality attributes of different muscles in Dorper lambs fed seeds, leaves and their combination

Carcass traits, fatty acid composition, gene expression, oxidative stability and quality attributes of different muscles in Dorper lambs fed seeds, leaves and their combination

Objective This study examined the influence of dietary supplementation of Nigella sativa seeds, Rosmarinus officinalis leaves and their combination on carcass attributes, fatty acid (FA) composition, gene expression, lipid oxidation and physicochemical properties of longissimus dorsi (LD), semitendi...

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Bibliographic Details
Main Authors: Kifah Jumaah Odhaib, Kazeem Dauda Adeyemi, Awis Qurni Sazili
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2018-08-01
Series:Asian-Australasian Journal of Animal Sciences
Subjects:
Dorper Lambs
Gene Expression
Meat Quality
Online Access:http://www.ajas.info/upload/pdf/ajas-31-8-1345.pdf

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