Comparing the profitability of organic and conventional broiler production

Comparing the profitability of organic and conventional broiler production

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Organic broiler chicken production has recently received more attention worldwide. This study carried out an economic analysis to compare the profitability of organic versus conventional growing systems per unit of broiler meat production. In this study, 400 slow-growing broilers (Hubbard Red-JA) we...

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Bibliographic Details
Main Authors: F Cobanoglu, K Kucukyilmaz, M Cinar, M Bozkurt, AU Catli, E Bintas
Format: Article
Language:English
Published: Fundação APINCO de Ciência e Tecnologia Avícolas 2014-12-01
Series:Brazilian Journal of Poultry Science
Subjects:
Broiler
conventional
organic
net income
total costs
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000400010&lng=en&tlng=en

Internet

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000400010&lng=en&tlng=en

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