Aplicación de diseño de experimentos para el análisis de secado de un producto.
The article presents a study of the painting of a product, to determine which factor levels minimizing waiting time for complete drying. An experiment was performed on 3 factors factorial with 2 levels each, the factors used were glaze type used (standard or quick-drying), drying method (with or wi...
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Format: | Article |
Language: | English |
Published: |
Universidad Autónoma de Nuevo León
2013-01-01
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Series: | Innovaciones de Negocios |
Subjects: | |
Online Access: | http://www.web.facpya.uanl.mx/rev_in/Revistas/10/A7.pdf |