Impact of pretreatment on defluoridation of drinking water by bone char adsorption
Fluoride concentrations in drinking water in excess of 1.5 mg L-1 are unsafe for human consumption. To reduce excess fluoride intake, developing countries must use low-cost, point-of-use defluoridation techniques. Although previous work has extensively assessed defluoridation using bone char (BC), m...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Engineers Without Borders Australia
2016-03-01
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| Series: | Journal of Humanitarian Engineering |
| Subjects: | |
| Online Access: | http://jhe.ewb.org.au/index.php/jhe/article/view/48 |