Analysis and modelling of the factors controlling seed oil concentration in sunflower: a review
Sunflower appears as a potentially highly competitive crop, thanks to the diversification of its market and the richness of its oil. However, seed oil concentration (OC) – a commercial criterion for crushing industry – is subjected to genotypic and environmental effects that make it sometimes hardly...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
EDP Sciences
2016-03-01
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Series: | Oilseeds and fats, crops and lipids |
Subjects: | |
Online Access: | http://dx.doi.org/10.1051/ocl/2016004 |