Effects of growth-promoting bacteria on growth, yield and nutritional value of collard plants

Clean agriculture is vital for the future and it is supported by good agricultural practices as well as organic agriculture. The optimum use of resources in good agricultural practices minimizes the chemical inputs. Organic vegetable production is rapidly increasing around the world. Collard is a co...

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Bibliographic Details
Main Authors: A.A. Helaly, S.M. Hassan, L.E. Craker, E. Mady
Format: Article
Language:English
Published: Elsevier 2020-06-01
Series:Annals of Agricultural Sciences
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0570178320300129