Monitoring lipid oxidation events at frying temperatures through radical scavenging assays
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| Format: | Article |
| Language: | English |
| Published: |
Association of the Chemical Engineers of Serbia
2007-08-01
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| Series: | Chemical Industry and Chemical Engineering Quarterly |
| Subjects: | |
| Online Access: | http://www.ache.org.rs/CICEQ/2007/No3/chantzos.pdf |