Linking Cover Crop Residue Quality and Tillage System to CO<sub>2</sub>-C Emission, Soil C and N Stocks and Crop Yield Based on a Long-Term Experiment

Cover crops (CC), particularly legumes, are key to promote soil carbon (C) sequestration in no-tillage. Nevertheless, the mechanisms regulating this process need further elucidation within a broad comprehensive framework. Therefore, we investigated effects of CC quality: black oat (<i>Avena st...

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Bibliographic Details
Main Authors: Otávio A. Leal, Telmo J. C. Amado, Jackson E. Fiorin, Cristiano Keller, Geovane B. Reimche, Charles W. Rice, Rodrigo S. Nicoloso, Rafael P. Bortolotto, Rai Schwalbert
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Agronomy
Subjects:
oat
Online Access:https://www.mdpi.com/2073-4395/10/12/1848