Evaluation of the presence of coliform in bottled drinking water, released in Sari in 2016
Background: Today, bottled water is used in many countries of the world due to its relatively low cost, better taste, ease of access and low levels of impurities. In unfavorable conditions, the maintenance of microorganisms due to hydrophobicity and adherence to bottles and as a result of increased...
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| Format: | Article |
| Language: | English |
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Kerman University of Medical Sciences
2018-10-01
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| Series: | Environmental Health Engineering and Management |
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| Online Access: | http://ehemj.com/article-1-375-en.html |