Antioxidant Films from Cassava Starch/Gelatin Biocomposite Fortified with Quercetin and TBHQ and Their Applications in Food Models

Antioxidant Films from Cassava Starch/Gelatin Biocomposite Fortified with Quercetin and TBHQ and Their Applications in Food Models

Edible and active packaging are attractive for use in food packaging applications due to their functionality and sustainability. This research developed new antioxidant active food packaging materials from cassava starch/gelatin (7:3 <i>w/w</i>) composite films with varied antioxidant ty...

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Bibliographic Details
Main Authors: Wirongrong Tongdeesoontorn, Lisa J. Mauer, Sasitorn Wongruong, Pensiri Sriburi, Alissara Reungsang, Pornchai Rachtanapun
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Polymers
Subjects:
cassava starch/gelatin film
antioxidants
mechanical properties
food
shelf life extension
Online Access:https://www.mdpi.com/2073-4360/13/7/1117

Internet

https://www.mdpi.com/2073-4360/13/7/1117

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