Effects physiopathological of secondary compounds in monogastric feeding

The high nutritious value which they contribute to the originating products nonconventional of legumes in the nutrition animal cannot be used in their totality due to the compound presence secondary also denominated antinutricionales factors, such that structurally contain a great variety of biolog...

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Bibliographic Details
Main Authors: Lozada-Salcedo Euclides Efraín, Núñez-Torres Oscar Patricio, Rosero-Peñaherrera Marco Antonio, Aragadvay-Yungan Ramon Gonzalo
Format: Article
Language:English
Published: Selva Andina Research Society 2017-04-01
Series:Journal of the Selva Andina Animal Science
Subjects:
Online Access:http://www.scielo.org.bo/scielo.php?script=sci_arttext&pid=S2311-25812017000100007&lng=pt&nrm=iso&tlng=es