Digestibility of Ensiled Maize Hybrids Differing by Maturity and Endosperm Type
Selected maize hybrids were analyzed according to the in vivo digestibility of the silage. Eight tested hybrids were grown, harvested, and ensiled under identical conditions. The effect of earliness (early maturity group FAO 230–260 vs moderately early maturity group FAO 290–340) significantly (P &l...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2018-06-01
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Series: | Scientia Agriculturae Bohemica |
Subjects: | |
Online Access: | https://doi.org/10.2478/sab-2018-0013 |