Health risks from consumption of medicinal plant dietary supplements

Abstract The aim of this study was to determine the heavy metal contents of dietary supplements manufactured from medicinal plants and assess the potential daily burden on their consumers. The study consisted of 41 dietary supplements produced from terrestrial plants or microalgae. The analysis of c...

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Bibliographic Details
Main Authors: Małgorzata Ćwieląg‐Drabek, Agata Piekut, Iwona Szymala, Klaudia Oleksiuk, Mehdi Razzaghi, Weronika Osmala, Konstancja Jabłońska, Grzegorz Dziubanek
Format: Article
Language:English
Published: Wiley 2020-07-01
Series:Food Science & Nutrition
Subjects:
Online Access:https://doi.org/10.1002/fsn3.1636