Journey to discover the Italian Mediterranean Diet: from literary sources, archaeological and medical sciences from the IV sec. BC to the post genomic era

The Mediterranean diet, a lifestyle universally regarded as the optimal scheme to promote health and, consequently, the duration and the quality of life, world-unique example of food, social and cultural practices, has been recognized as intangible heritage of UNESCO, in November 2010. Literary sour...

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Bibliographic Details
Main Authors: Antonino De LORENZO1,4, Fabrizio MOLLO, Flaminio FIDANZA, Francesca DRAGOTTO, Laura Di RENZO
Format: Article
Language:deu
Published: Vasile Goldis Western University, Arad 2011-01-01
Series:Studii de Stiinta si Cultura
Subjects:
Online Access:http://www.revista-studii-uvvg.ro/images/stories/25/3%20Laura%20di%20Renzo.pdf