Phytochemical screening and antioxidant activity of four Moroccan Thymus species: T. leptobotrys Murb. , T. pallidus Batt. , T. broussonetti Boiss. and T. maroccanus Ball

In this study, four species of Thymus (T. leptobotrys Murb. , T. pallidus Batt. , T. broussonetti Boiss. and T. maroccanus Ball.) were studied. The phytochemical screening revealed that leaves and steams of the four species, in general, contain tannins, flavonoids, coumarins, saponins, carotenoids,...

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Bibliographic Details
Main Authors: Ahlam Sayout, Fatima Bahi, Mohammed Ouknin, Youssef Arjouni, Lhou Majidi, Abderrahmane Romane
Format: Article
Language:English
Published: School of Medicine and Pharmacy, Rabat, Morocco 2016-01-01
Series:Arabian Journal of Medicinal and Aromatic Plants
Subjects:
Online Access:https://revues.imist.ma/index.php/AJMAP/article/view/4329