Biodiversity of the oleaginous microorganisms in Tibetan Plateau

Microbial lipids, which are also known as single cell oils (SCO), are produced by oleaginous microorganisms including oleaginous bacteria, yeast, fungus and algae through converting carbohydrates into lipids under certain conditions. Due to its unique environment having extremely low temperature and...

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Bibliographic Details
Main Authors: Shi Lin Li, Qiang Lin, Xin Ran Li, Hui Xu, Yun Xi Yang, Dai Rong Qiao, Yi Cao
Format: Article
Language:English
Published: Sociedade Brasileira de Microbiologia 2012-06-01
Series:Brazilian Journal of Microbiology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822012000200026