Rice of Northeast India harbor rich genetic diversity as measured by SSR markers and Zn/Fe content

Abstract Background Rice (Oryza sativa L.) is one of the most important crops of the world and a major staple food for half of the World’s human population. The Northeastern (NE) region of India lies in the Indo-Burma biodiversity hotspot and about 45% of the total flora of the country is found in t...

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Bibliographic Details
Main Authors: Vanlalsanga, S. Priyokumar Singh, Y. Tunginba Singh
Format: Article
Language:English
Published: BMC 2019-10-01
Series:BMC Genetics
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12863-019-0780-6