Anatomical Traits of Pumpkin (cucurbita Moschata Duch) as Evaluation Parameters of Bioacessibility of Carotenoids
Pumpkin (Cucurbita moschata Duch.) has high potential as source of carotenoids with provitamin A activity, especially all-trans-ß-carotene, and are widely consumed by the Brazilian population. Consumption may be useful in preventing the vitamin A deficiency, which corresponds to a public health conc...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
AIDIC Servizi S.r.l.
2019-06-01
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Series: | Chemical Engineering Transactions |
Online Access: | https://www.cetjournal.it/index.php/cet/article/view/9702 |