Effects of gender of dairy or beef cattle and the number of pair of permanent incisors on carcass traits

Effects of group of cattle (gender of dairy or beef cattle) and number of pair of permanent incisors (0-4 pairs) on carcass traits were investigated. Data collected from 2,059 carcasses were obtained from beef cattle cooperative in 2016. Carcass traits included slaughter weight (wt.), hot carcass wt...

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Bibliographic Details
Main Authors: Tuntivisoottikul Kunya, Limsupavanich Rutcharin
Format: Article
Language:English
Published: EDP Sciences 2018-01-01
Series:MATEC Web of Conferences
Online Access:https://www.matec-conferences.org/articles/matecconf/pdf/2018/51/matecconf_iceast2018_03050.pdf