Edaphoclimatic seasonal trends and variations of the Salmonella spp. infection in Northwestern Mexico

Currently, Salmonella spp. is the bacterium causing the highest number of food-borne diseases (FADs) in the world. It is primarily associated with contaminated water used to that irrigates crops from intensive livestock farming. However, literature emphasizes that the reservoirs for Salmonella spp....

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Bibliographic Details
Main Authors: Yasiri Mayeli Flores Monter, Andrea Chaves, Beatriz Arellano-Reynoso, Andrés Mauricio López-Pérez, Humberto Suzán-Azpiri, Gerardo Suzán
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2021-01-01
Series:Infectious Disease Modelling
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2468042721000361