Influence of environmental factors and bacterial community diversity in pond water on health of Chinese perch through Gut Microbiota change
The disease outbreak of Chinese perch poses a severe threat to aquaculture industry. To explore the relationship between microbial communities in farming water and those in the intestine, and to further reveal the relationship between fish disease and environmental microbes (internal and external en...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-07-01
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| Series: | Aquaculture Reports |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352513421000454 |