Study on viscosity modification of human and formula milk for infants with dysphagia
ABSTRACT Purpose: to analyze the modification of the viscosity of human milk and infant formula. Methods: three studies were performed to assess the viscosity and effect of time on infant formula with a thickener, at concentrations of 2, 3, and 5%, as well as raw and pasteurized human milk at conc...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
CEFAC Saúde e Educação
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| Series: | Revista CEFAC |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-18462017000500683&lng=en&tlng=en |