Change in Some Nutritional Value of Potato Under Different Storage Conditions
Potato (<em>Solanum tuberosum L.</em>) is a widely consumed food in the world.To ensure that potatoes produced the season are consumption throughout during the year, storing in a home environment it is preferred in Turkey.This leads to some nutrient losses in potatoes. Agria, which has b...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Suleyman Demirel University
2018-09-01
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| Series: | Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi |
| Subjects: | |
| Online Access: | http://dergipark.ulakbim.gov.tr/sdufenbed/article/view/5000214707 |