Pengaruh diet tinggi serat pangan terhadap absorpsi Fe dan efisiensi regenerasi Hb Rattus norvegicus

The aim of the study were to find: 1)The effect of high intakes of dietary fiber on iron absorption and haemoglobin regeneration efficiency percentages, through combination of pH 4 and 7 with length of boiling time of 0 (raw), 5, 15, and 25 minutes. 2)The role of iron binding to dietary fiber on ha...

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Bibliographic Details
Main Author: Leny Yuanita
Format: Article
Language:English
Published: Indonesian Biological Society 2012-02-01
Series:Journal of Biological Researches
Subjects:
pH
Online Access:http://berkalahayati.org/journal/85e19f20