Genotypic variation for seed protein and mineral content among post-rainy season-grown sorghum genotypes
Sorghum is an important staple food crop of Asian and African countries. As a “poor man's crop”, it provides dietary starch, protein, and some vitamins and minerals. Minerals are important for various physiological functions in the human body. As a major staple crop of central and southern Indi...
Main Authors: | Ashok Badigannavar, G. Girish, V. Ramachandran, T.R. Ganapathi |
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Format: | Article |
Language: | English |
Published: |
KeAi Communications Co., Ltd.
2016-02-01
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Series: | Crop Journal |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2214514115000872 |
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