Contribution of the universities to the development of field crop cultivars

Contribution of the universities to the development of field crop cultivars

Public and private research institutions employ their best efforts to produce new cultivars, which are intended to ensure productivity, reduce ecological footprint and present characteristics that meet consumer expectations. Some Brazilian universities, which are usually originated from schools of h...

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Bibliographic Details
Main Authors: Carlos Sigueyuki Sediyama, José Eustáquio de Souza Carneiro, Roberto Fritsche-Neto, Tuneo Sediyama, Márcio Henrique Pereira Barbosa, João Carlos Cardoso Galvão 1, Moacil Alves de Souza
Format: Article
Language:English
Published: Brazilian Society of Plant Breeding 2012-12-01
Series:Crop Breeding and Applied Biotechnology
Subjects:
Avena sativa
Sacharum officinarum
Phaseolus vulgaris
Zea mays
Glycine max
Triticum.
Online Access:http://www.sbmp.org.br/cbab/siscbab/uploads/b14235ce-4205-4269.pdf

Internet

http://www.sbmp.org.br/cbab/siscbab/uploads/b14235ce-4205-4269.pdf

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