EXTRACTION OF OMEGA-3 FATTY ACID FROM KILKA FISH OIL
Extraction of omega-3 fatty acids from Kilka fish oil was conducted at the laboratory scale. Extraction and purification of raw and refined Kilka oil were done in three temperatures (1,-5 and -10°C) using urea complex method. The results indicated that maximum extraction of fatty acids were achieve...
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| Format: | Article |
| Language: | fas |
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Iranian Fisheries Research Organization
2008-01-01
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| Series: | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
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| Online Access: | http://isfj.areo.ir/article_115362_en.html |