Amino acids of the fungus Helminthosporium gramineum Rabenh. and of the infested barley grain

The present study was carried out in order to determine by chromatographic analysis the amino acids contents of the fungus<em> Helminthosporium gramineum</em> Rabenh., which was found to be relatively high. Even the level of the free and proteic amino acids in the seeds infested by <e...

Full description

Bibliographic Details
Main Authors: Elena PERSECA, Ioan BOBES
Format: Article
Language:English
Published: AcademicPres 1967-08-01
Series:Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Subjects:
Online Access:http://www.notulaebotanicae.ro/index.php/nbha/article/view/113