Quality peach produced in fertilizer doses of nitrogen and green pruning
ABSTRACT The increasing consumer demand for fruit quality justifies the development of researches that combine orchards management and consumers’ perception of the quality of the product. The aim of this study was to evaluate the effect of nitrogen fertilization combined with green pruning intensity...
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Instituto Agronômico de Campinas
2017-12-01
|
Series: | Bragantia |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052017005013103&lng=en&tlng=en |