Physicochemical and Antioxidant Properties of Algerian Honey

Physicochemical and Antioxidant Properties of Algerian Honey

The aim of the present study was to characterize the physical, biochemical and antioxidant properties of Algerian honey samples (n = 4). Physical parameters, such as pH, moisture content, electrical conductivity (EC), total dissolved solids (TDS), color intensity, total sugar and sucrose content wer...

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Bibliographic Details
Main Authors: Siew Hua Gan, Md. Nazmul Islam, Md. Asiful Islam, Laïd Boukraâ, Mokhtar Benhanifia, Md. Ibrahim Khalil, Mohammed Moniruzzaman, Siti Amrah Sulaiman
Format: Article
Language:English
Published: MDPI AG 2012-09-01
Series:Molecules
Subjects:
Algerian honey
physicochemical properties
DPPH
FRAP
proline
ascorbic acid
Online Access:http://www.mdpi.com/1420-3049/17/9/11199

Internet

http://www.mdpi.com/1420-3049/17/9/11199

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