Eevaluation of different strains of the yeast Saccharomyces cerevisiae for the production of mead
Domestic production of natural honey got a enhance from1999 to 2005 stimulated by the attractiveness of foreign businesses, from that time, due to the quality does not comply with international health standards, reduced selling prices, making the viability of apiculture. Searching for to add value t...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Portuguese |
| Published: |
Universidade do Oeste de Santa Catarina
2009-01-01
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| Series: | Evidência |
| Subjects: | |
| Online Access: | http://editora.unoesc.edu.br/index.php/evidencia/article/view/1879/951 |