Effects of genotype, inoculation and maturity stage at harvest on red clover (Trifolium pratense L.) yield and chemical composition
Red clover is a highly productive, protein-rich fodder crop, with more “bypass” proteins and more digestible fibres than alfalfa providing more energy dense forage to lactating dairy cows diets. The aim of this study was to determine the effect of inoculation of three red clover cultivars with two s...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Croatian Dairy Union
2013-05-01
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| Series: | Mljekarstvo |
| Subjects: | |
| Online Access: | http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=150941 |