EVALUATION OF LISTERIA MONOCYTOGENES CONTAMINATION IN RETAIL SMOKED SALMON

The aim of this study was to assess the contamination levels of L. monocytogenes in retail smoked salmon of different geographical origin, comparing the performance of two isolation methods, ISO 11290-1 (qualitative) and ISO 11290-2 (quantitative), and also by molecular methods (16S rDNA sequencing,...

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Bibliographic Details
Main Authors: S. Piraccini, E. Zavatta, J. Galletti, M Trentini, A Piano, P. Serratore
Format: Article
Language:English
Published: PAGEPress Publications 2013-02-01
Series:Italian Journal of Food Safety
Subjects:
Online Access:http://www.pagepressjournals.org/index.php/ijfs/article/view/1153