Intramuscular Fatty Acids in Meat Could Predict Enteric Methane Production by Fattening Lambs
Methane (CH<sub>4</sub>) emissions pose a serious problem for the environmental sustainability of ruminant production. The aim of the present study was to explore the usefulness of the intramuscular fatty acid (FA) profile to estimate CH<sub>4</sub> production of lambs fatten...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-07-01
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| Series: | Animals |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2615/11/7/2053 |