Preliminary toxicology profile of Dennettia tripetala (Pepper Fruit) methanolic leaves extract

Preliminary toxicology profile of Dennettia tripetala (Pepper Fruit) methanolic leaves extract

Abstract Background Dennentia tripetalla (Pepper Fruit) belongs to the Annonaceae family and is abundant in Nigeria. Its fruit in folklore medicine is used for treatment of varying ailments. While ample research evidence exists on the plants fruit and seed, no current study exists on the toxicologic...

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Bibliographic Details
Main Authors: Joseph Chukwufumnanya Mordi, Patrick Chukwuyenum Ichipi-Ifukor, Godfery Rume Kweki, Rita Ngozi Ichipi-Ifukor, John Chukwuma Oyem, Uche Dennis-Eboh
Format: Article
Language:English
Published: SpringerOpen 2021-07-01
Series:Clinical Phytoscience
Subjects:
Toxicology
Dennettia tripetala
Acute toxicity
Chronic toxicity
Antioxidants
Oxidative stress
Online Access:https://doi.org/10.1186/s40816-021-00298-w

Internet

https://doi.org/10.1186/s40816-021-00298-w

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