Rapid screening of toxic glycoalkaloids and micronutrients in edible nightshades (Solanum spp.)

African indigenous vegetables (AIVs) because of their nutrient density have the unique potential to reduce micronutrient deficiencies in sub-Saharan Africa, yet some may also contain anti-nutritive compounds. Vegetable nightshades from Solanum americanum, Solanum nigrum, Solanum scabrum and Solanum...

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Bibliographic Details
Main Authors: Bo Yuan, David Byrnes, Daniel Giurleo, Thomas Villani, James E. Simon, Qingli Wu
Format: Article
Language:English
Published: Elsevier 2018-04-01
Series:Journal of Food and Drug Analysis
Online Access:http://www.sciencedirect.com/science/article/pii/S1021949817301898