AKTIVITAS ANTIMIKROBIAL PADA SUSU KUDA SUMBAWA [Antimicrobial Activity of the Sumbawa Mare Milk]
The research objectives where to verify the antimicrobial activity of mare milk from Sumbawa island and to further study the characteristics of the antimicrobial compound. The experiments were conducted involving 115 milk samples of Sumbawa mare and three different groups of control milk i.e. from 2...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Bogor Agricultural University; Indonesian Food Technologist Association (IAFT)
2004-04-01
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Series: | Jurnal Teknologi dan Industri Pangan |
Subjects: | |
Online Access: | http://journal.ipb.ac.id/index.php/jtip/article/view/537 |