Japanese Consumers' Valuation of Rice and Pork from Domestic, U.S., and Other Origins

Adoption of country-of-origin-labeling (COOL) has important implications for U.S. food exports. We assess the impact of COOL on imported rice and pork for Japanese female consumers using an auction experiment. In a first round based only on taste, U.S., Japanese, and third country products were valu...

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Bibliographic Details
Main Authors: Hikaru H. Peterson, John C. Bernard, John A. Fox, Jeffrey M. Peterson
Format: Article
Language:English
Published: Western Agricultural Economics Association 2013-04-01
Series:Journal of Agricultural and Resource Economics
Subjects:
Online Access:https://ageconsearch.umn.edu/record/148248