Fatty acids in berry lipids of six sea buckthorn (<it>Hippophae rhamnoides</it> L., subspecies <it>carpatica</it>) cultivars grown in Romania

<p>Abstract</p> <p>Background</p> <p>A systematic mapping of the phytochemical composition of different sea buckthorn (<it>Hippophae rhamnoides</it> L.) fruit subspecies is still lacking. No data relating to the fatty acid composition of main lipid fractions...

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Bibliographic Details
Main Author: Dulf Francisc V
Format: Article
Language:English
Published: BMC 2012-09-01
Series:Chemistry Central Journal
Subjects:
Online Access:http://journal.chemistrycentral.com/content/6/1/106